Powdered gravies and sauces can save you a lot of time. I like using them as a base and add my own ingredients to significantly change the sauce to cater to my dish.
I always cook with wine… Sometimes I even add it to my food!
Powdered gravies and sauces can save you a lot of time. I like using them as a base and add my own ingredients to significantly change the sauce to cater to my dish.
