I didn’t take step-by-step pictures, but I will be making this again VERY soon!!! It was Delicious!
I have done a version of this before – except I used sesame oil and sesame seeds instead. The herbs really give it a freshness to it.. and if only pictures could portray the smell of the herbs when you are cutting them!! Easy to make, and not time consuming at all. A great appetizer to make a head of time.