Meeesh's Kitchen

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 I didn’t take step-by-step pictures, but I will be making this again VERY soon!!!  It was Delicious!

I have done a version of this before – except I used sesame oil and sesame seeds instead.  The herbs really give it a freshness to it.. and if only pictures could portray the smell of the herbs when you are cutting them!!  Easy to make, and not time consuming at all.  A great appetizer to make a head of time.