Sweetly Spiced Asian Salmon Fettuccini

I’m always looking for new recipes, and this one comes from inspiration from a box of dried pasta. It originally has ground chicken as the meat and bok choy, but since I had neither, it came time to improvise. It was a very different tasting pasta dish, but quite delicious. Friendly reminder… Just make sureContinue reading “Sweetly Spiced Asian Salmon Fettuccini”

Egg Yolk Ravioli with Pancetta & Sage Brown Butter Sauce

This was a complete trial run for this recipes, not sure what the outcome was going to be, but overall I was very impressed with myself.  There are a few things I will change next time I make it, otherwise quite the success!  It’s time consuming, and does require that attention to detail and goodContinue reading “Egg Yolk Ravioli with Pancetta & Sage Brown Butter Sauce”