I don’t know about you, but every time I’m at the grocery store, I always pass by the Club House Spice mixtures – and they have always peaked my interest. I was having one of those days where the last thing I wanted to do is make yet another decision about what to make for dinner! I went straight to the spice aisle, and looked at my options. The Asian Sesame Salmon… Read More
I won’t lie, this turn out so much better than I thought! The original recipe from Jamie Oliver only has scallops, I added some salmon and made a few personal preference adjustments. I served it with a Sweet Chili Rice and we had no leftovers!
I’m always looking for new recipes, and this one comes from inspiration from a box of dried pasta. It originally has ground chicken as the meat and bok choy, but since I had neither, it came time to improvise. It was a very different tasting pasta dish, but quite delicious. Friendly reminder… Just make sure you don’t over power it with the ginger! 🙂
I love Mexican night at my house. Every once in a while, I like to change it up. Here’s a healthy recipe with loads of flavor. I even made my own tortillas. Enjoy!