Changing up some of your side dishes can completely transform your dish into something new and exciting.
Category Archives: Mains
Seared Scallops with Cauliflower Purée
INGREDIENTS 12 Scallops, cleaned Salt Pepper Olive Oil Purée: 2 Shallots, chopped ¼ cup Butter 1 medium Cauliflower, cut into pieces 4 cloves Garlic, peeled 3 cups Milk Salt & Pepper, to taste DIRECTIONS In a large saucepan over medium heat, soften the onion in 2 tablespoons butter. Add the cauliflower, garlic and milk. SeasonContinue reading “Seared Scallops with Cauliflower Purée”
Arugula and Lemon Couscous
If you’re looking for a lighter side dish, couscous is a good option. You can add anything from olives, peppers, tomatoes, herbs. Just play with the flavors to accompany your meal.
Egg Yolk Ravioli with Pancetta & Sage Brown Butter Sauce
This was a complete trial run for this recipes, not sure what the outcome was going to be, but overall I was very impressed with myself. There are a few things I will change next time I make it, otherwise quite the success! It’s time consuming, and does require that attention to detail and goodContinue reading “Egg Yolk Ravioli with Pancetta & Sage Brown Butter Sauce”
Meeesh's Kitchen 