Ingredients2 tbsp olive oil1 onion, chopped1 butternut squash, peeled, seeded, and cubed3 garlic cloves, minced¼ cup fresh sage, chopped1 tsp ginger, grated 1 tbsp ground cinnamon1 tbsp ground nutmeg3 cups vegetable or chicken broth½ cup heavy cream1 tbsp butterSalt & Pepper for seasoning DirectionsIn a large pot, heat olive oil on medium heat. Add the onion and cook for about 5 minutes. Add the butternut squash,Continue reading “Butternut Squash Soup”
As a foodie, delicious food was a must at our wedding. We decided to have our wedding at one of our favourite restaurants. Our appetizer was this amazing Compressed Watermelon Salad. To this day, people still talk about it. This is my take on one of my favourite salads.
Who doesn’t love garlic bread? Garlic knots are a fun twits on your traditional garlic bread. You can use pizza dough or store-bought biscuit or crescent roll dough.
INGREDIENTS½ cup unsalted butter (1 sticks)1 loaf of bread or a bag of bread stuffing cubes1 medium onion, diced1½ cups celery, diced3 tbsp poultry seasoningSalt & pepper to taste2½ cups chicken broth DIRECTIONSFor instructions on how to make bread stuffing cubes, see below. Preheat oven to 350°F. Butter or spray a baking dish with non-stickContinue reading “Classic Traditional Stuffing”