Homemade pizza is always fun to make, the options are endless! This is good one when I have left over chicken in the fridge.
This is a great way to make ribs without holding your oven hostage for 4-5 hours. I wasn’t quite sure what I was doing when I first made these (first time using a Crock-Pot) but I sure did impress myself! These turned out great! The meat was falling off the bone!
Since it was raining when I cooked these, I decided to slow cook them in the oven at a low temperature.