A combination of some of my favorite ingredients. This dish is very simple and quick. Bon appetit! Keep in mind that I don’t cook with recipes and my measurements are approximations of what I used.
INGREDIENTS 1 lbs of Mussels 1 pkg of PC Italian Diced Pancetta ½ Red Onion, Sliced 2 Garlic Cloves, minced 1 cup White Wine 1 cup Marinated Artichoke Hearts, roughly chopped 1 cup Marinated Olives, roughly chopped (I used green) 1 Can of diced tomatoes Salt and Pepper, to taste 1 Baguette DIRECTIONS Clean the mussels with a brush under water. Heat some oil in a large pot on medium-high heat and… Read More