When the hubby is gone, that’s when Mom comes over and we have seafood! A typical dinner includes escargot au gratin and steamed mussels. Here’s one of my favourite steamed mussels recipes.
Category Archives: Seafood
Provencal Seafood Bake
If you love seafood, this is a great recipe for you. It takes less than 30 minutes, and you can customize it with any of your favourite fish and seafood.
Seared Scallops with Cauliflower Purée
INGREDIENTS 12 Scallops, cleaned Salt Pepper Olive Oil Purée: 2 Shallots, chopped ¼ cup Butter 1 medium Cauliflower, cut into pieces 4 cloves Garlic, peeled 3 cups Milk Salt & Pepper, to taste DIRECTIONS In a large saucepan over medium heat, soften the onion in 2 tablespoons butter. Add the cauliflower, garlic and milk. SeasonContinue reading “Seared Scallops with Cauliflower Purée”