This is a great way to make ribs without holding your oven hostage for 4-5 hours. I wasn’t quite sure what I was doing when I first made these (first time using a Crock-Pot) but I sure did impress myself! These turned out great! The meat was falling off the bone!
Category Archives: Mains
Steak Sandwich with Peppercorn Sauce and Onion Strings
I felt like trying this for a while now.. and you know you always get those onion strings when you order a steak sandwich at the restaurants; I wanted to try and make them! I may not make the onions every time I make a steak sand. because it is a lot of work, butContinue reading “Steak Sandwich with Peppercorn Sauce and Onion Strings”
Lamb Shank
This is my favorite recipe! One year for my birthday, I decided that instead of going out for dinner, that I wanted to cook and make my favorite dish for my mom and friends. This recipe is “Suck It Off The Bone” good!!
Roasted Chicken and Brie Pie with Honey and Mustard
So I’ve tried to make this recipe multiple times, but it just seemed like I just wasn’t meant to be! Try #1 – Power Outage: No Power = No Stove! Try #2 – Had Power, but our stove decided to NOT work! Try #3 – Something came up and we went to meet up withContinue reading “Roasted Chicken and Brie Pie with Honey and Mustard”