Tag Archives: Pasta
Seafood Linguine in White Wine Cream Sauce
If you’re a seafood lover, this is a recipe for you! This recipe uses a cream sauce, but you can use a tomato sauce, rosé, aglio olio (garlic and oil) or arrabbiata (spicy tomato).
Rigatoni Bolognese
This is easily one of my favourite dishes! I do use my “Secret Bolognese” sauce (Sorry dudes – I’m not giving up a trade secret!) but I have included another bolognese recipe that’s just as good. If you want to cheat, you can use store-bought sauce and add it after cooking your meat.
Sweetly Spiced Asian Salmon Fettuccini
I’m always looking for new recipes, and this one comes from inspiration from a box of dried pasta. It originally has ground chicken as the meat and bok choy, but since I had neither, it came time to improvise. It was a very different tasting pasta dish, but quite delicious. Friendly reminder… Just make sureContinue reading “Sweetly Spiced Asian Salmon Fettuccini”